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New composter at Tourism & Hospitality

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Industrial Digester at Tourism and Hospitality Studies

 

The Department of Tourism and Hospitality Studies have just comissioned a new invessel composter - kindly sponsored by the Clean Technology Centre.

 

The composter is used for the food waste generated at the Department (during food preparation and service) and will reduce the quantity of food waste generated for separate collection at CIT.

 

Tourism & Hospitality Studies are Gold members of the

Green Hospitality Programme and are constantly looking at ways to imporve their sustainability practices. 

 

 

 

 



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